Italian Cannoli Dip

Italian Cannoli Dip

#Italian #Cannoli #Dip

A sweet cream dessert dip this version's studded with chocolate chip morsels and tastes like my Nonna's freshly baked authentic Italian cannolis. Serve them with waffle cookies for a complete deconstructed cannoli experience.

Ingredients

• 1 cup whole milk ricotta new container not previously opened
• 8 oz cream cheese room temperature
• 1 cup powdered sugar
• 1 tsp vanilla
• 2/3 cup mini chocolate chips
• 1 pkg small chocolate chip cookies
• 1 pkg waffle cones cookies
• 1 whole cone for garnish for the dip

Instructions

• Add ricotta, cream cheese, and powdered sugar into the bowl of an electric mixer beating on medium-high speed until smooth. (3-5 minutes.)
• Add in the vanilla, whipping for another 30 seconds.

See Full Instruction on : 4sonrus.com