Spicy Kale and Chipotle Chickpea and Roasted Butternut Squash Salad

36 reviews · 50 minutes · Serves 4 · Chipotle roasted chickpeas and butternut squash salad over a bed of massaged kale and topped with a handful of pumpkin seeds. Enjoy warm or cold

11 ingredients

Produce

• 1 Butternut squash, about 2 pounds, medium
• 1 can Chickpeas
• 1 very large bunch Kale
• 1 pinch Red chili pepper flakes

Condiments

• 1 tbsp Chipotle paste
• 1 tbsp Lime juice

Baking & Spices

• 1 pinch Chipotle smoked sea salt or regular sea salt
• 1 tsp Spice bar chipotle smoked sea salt or regular sea salt, Raw

Oils & Vinegars

• 5 tbsp Olive oil, extra virgin

Nuts & Seeds

• 1/4 cup Pepitas

Other

• 1 large clove Garlic or 1 teaspoon crushed