Almond Flour Keto Biscuits

Keto biscuits, made with almond flour, are wonderfully tender and fluffy. Try them with some sweet butter – they are wonderful!

INGREDIENTS

• 1 large egg
• 1/4 cup sour cream
• 1/4 teaspoon sea salt
• 1 cup blanched finely ground almond flour (not almond meal) (4oz)
• 2 teaspoons baking powder

INSTRUCTIONS

• Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
• In a medium bowl, whisk together the egg, sour cream and salt. Using a rubber spatula, mix in the almond flour, then the baking powder.
• Using a 2-tablespoon scoop, place 6 mounds of the dough on the prepared baking sheet. Do not flatten the mounds.
• Bake until golden, 15-18 minutes. Serve warm.

See full instruction on : healthyrecipesblogs.com