INGREDIENTS
- 10 graham crackers
- 3 tablespoons milk
- 16 ounces reduced-fat cream cheese, room temperature
- ⅓ cup honey
- 2 cups greek yogurt
- 2 eggs
- 1 tablespoon vanilla extract
- 2 tablespoons cornstarch
- 3 cups raspberries
PREPARATION
- Preheat oven to 350°F/180°C.
- Place graham crackers in a plastic bag and crush with a rolling pin until fine.
- In a medium bowl, mix the cracker crumbs with the milk, stirring until the milk has incorporated completely into the crackers with the texture of slightly wet sand.
- Pour the cracker mixture into a 9-inch springform pan. Press down the crust evenly using the back of a flat measuring cup or spoon. Bake for 15 minutes, then cool.
See full instruction on : buzzfeed.com
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