Kale, Black Bean & Avocado Burrito Bowl - Cookie and Kate

71 reviews · 50 minutes · Vegan Gluten free · Serves 4 · A fresh burrito bowl with super flavorful components—lime marinated kale, seasoned black beans, brown rice and avocado salsa verde. This recipe is both gluten free and vegan.

17 ingredients

Produce

• 1 Avocado
• 2 cans Black beans
• 1 Cherry tomatoes
• 1/2 cup Cilantro, fresh leaves
• 1 bunch Curly kale
• 3 cloves Garlic
• 1/2 Jalapeno
• 1 Shallot

Condiments

• 1 Hot sauce
• 3/8 cup Lime juice
• 1/2 cup Salsa verde, mild

Pasta & Grains

• 1 cup Brown rice

Baking & Spices

• 1/4 tsp Cayenne pepper
• 1/4 tsp Chili powder
• 1/2 tsp Salt

Oils & Vinegars

• 2 tbsp Olive oil

Nuts & Seeds

• 1/2 tsp Cumin