Spicy Brazilian Burrito Bowls

26 reviews · 45 minutes · Vegetarian Gluten free · Makes 6 · Spicy Brazilian Burrito Bowls recipe featuring seasoned rice and beans, garlic cilantro lime slaw, and crispy fried plantains. So good // almost vegan.

17 ingredients

Produce

• 2 14 ounce can Black beans
• 4 cups Cabbage
• 1/2 cup Cilantro, leaves
• 2 cloves Garlic
• 1/2 cup Green onions
• 2 Limes, juice of
• 4 Plantains, green

Canned Goods

• 3 tbsp Tomato paste

Condiments

• 1 1/2 cups Salsa, mild

Pasta & Grains

• 1 1/2 cups Rice, white long grain

Baking & Spices

• 1/2 tsp Salt

Oils & Vinegars

• 1 Vegetable oil

Nuts & Seeds

• 2 tsp Chili powder and cumin

Dairy

• 2 tbsp Oil or butter
• 1/2 cup Sour cream or plain greek yogurt, light

Liquids

• 1/4 cup Oil and water
• 2 1/2 cups Water