Stuffed Buffalo Chicken

Stuffed Buffalo Chicken

#Stuffed #Buffalo #Chicken

Chicken breasts stuffed with a creamy, cheesy ranch mix and topped off with tangy buffalo sauce!

Ingredients

• 4 boneless skinless chicken breasts, 6 ounces each
• 4 ounces cream cheese, room temperature
• ½ cup grated cheddar cheese
• 1 packet ranch seasoning
• 1/2 cup buffalo sauce
• 1 tablespoon fresh parsley
• Ranch or blue cheese dressing, for serving

Instructions

• Preheat oven to 375 degrees. Spray a 9x13 baking dish with non-stick spray.
• Place the chicken breasts on a cutting board and use a sharp knife to cut a pocket into the side of each breast, being careful not to cut all the way through. Set chicken aside.
• Add the cream cheese, cheddar, and ranch seasoning to a small bowl and stir well to combine.

See Full Instruction on : thatlowcarblife.com