Baked Parmesan Mushrooms

61 reviews · 25 minutes · Vegetarian Gluten free · Serves 4 · The easiest, most flavorful mushrooms you will ever make, baked with parmesan, thyme and lemon goodness!

8 ingredients

Produce

• 1 1/2 lbs Cremini mushrooms
• 3 cloves Garlic
• 1 Lemon, Zest of
• 2 tsp Thyme, dried

Condiments

• 1/4 cup Lemon juice, freshly squeezed

Baking & Spices

• 1 Kosher salt and freshly ground black pepper

Oils & Vinegars

• 3 tbsp Olive oil

Dairy

• 1/4 cup Parmesan, grated