Grilled Asparagus and Chili-Orange Quinoa Spring Rolls

1 reviews · 25 minutes · Vegetarian Gluten free · Serves 2-4 · I wrote a quick post on the Wooden Spoons Blog about perfection and with an example from this recipe. No, this recipe and photos are not perfect, far from. I feel that occasionally I fall into this…

10 ingredients

Produce

• 1/2 lb Asparagus
• 1 pinch Red chili flakes
• 3 handfuls Spinach

Condiments

• 1 Dressing
• 2 tsp Honey

Pasta & Grains

• 1 cup Quinoa, cooked

Oils & Vinegars

• 1 tsp Olive oil
• 1 tbsp Walnut oil

Bread & Baked Goods

• 6 Rice paper wrappers

Drinks

• 2 tbsp Orange juice, fresh squeezed