6 reviews · 2.5 hours · Mushroom Pizza with Havarti Cheese, Fresh Herbs, and White Truffle Oil. A decadent and hearty vegetarian pizza recipe for fall and winter.
19 ingredients
Produce
- 4 oz Baby bella mushrooms
- 2 Garlic cloves, large
- 1 tbsp Rosemary, fresh
- 6 oz Shiitake mushrooms
- 2 tsp Thyme, fresh leaves
Baking & Spices
- 1/4 tsp Active dry yeast
- 1 1/4 cup All-purpose flour
- 1 Black pepper, freshly ground
- 1 Cornmeal
- 3/4 tsp Granulated sugar
- 1/2 tsp Salt
- 1 Salt
Oils & Vinegars
- 1 1/2 tsp Olive oil, extra virgin
- 2 tbsp Olive oil
- 1 Truffle oil, white
Dairy
- 5 oz Castello reserve aged havarti cheese, grated
- 3 oz Fontina cheese, grated
Beer, Wine & Liquor
- 2 tbsp Sherry, dry
Liquids
- 7/16 cup Water
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