49 reviews · Vegetarian · Serves 2 ·
Chickpea, Barley and Zucchini Ribbon Salad with Mint and Feta
Produce
- 2 cups Chickpeas
- 2 tbsp Mint, fresh
- 2 Zucchini, medium
Condiments
- 1 tsp Lemon juice
Pasta & Grains
- 1/3 cup Pearl barley
Baking & Spices
- 1 Pepper, Freshly ground
- 3/4 tsp Salt
Oils & Vinegars
- 1/4 cup Olive oil, extra-virgin
- 1 tsp White wine vinegar
Dairy
- 2 tbsp Feta cheese
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